A world-renowned pizzeria celebrated for its farm-to-table philosophy, featuring exceptional wood-fired crusts and incredible house-cured charcuterie. The atmosphere is trendy and lively, making it a top destination for seasonal, high-end Italian flavors.





Carrer de Provença, 330, Eixample, 08037 Barcelona, Spain
www.sartoriapanatieri.comFinely chopped raw Gascon pork seasoned with traditional spices.
the take
320 cal and 35g protein — high protein and moderate calories make this a great cutting meal.
Vegetarian · Vegan · Pescatarian · Halal · Kosher
Low Sodium
Gluten-free · Dairy-free · Lactose-free · Keto
Thinly sliced pork loin served with a creamy tuna and caper sauce.
the take
410 cal and 32g protein — high protein helps satiety, but watch the total calories.
Vegetarian · Vegan · Pescatarian · Halal · Kosher
Dairy-free · Lactose-free · Low Sodium
Gluten-free · Keto
Slow-cooked ham with a charred finish.
the take
160 cal and 25g protein — a lean, high-protein win for keeping calories low.
Vegetarian · Vegan · Pescatarian · Halal · Kosher
Low Sodium
Gluten-free · Dairy-free · Lactose-free · Keto
see all 32 items in the app
known for
Mahón cheese, wild fennel, and mozzarella.
960 cal · P 38g · C 93g · F 46g
⭐ It is widely considered their legendary, must-try signature pizza
Assorted cured meats prepared in-house.
350 cal · P 20g · C 15g · F 25g
⭐ Regulars say it's essential to experience their farm-to-table philosophy
Creamy cheese shreds served with basil oil and local greens.
380 cal · P 18g · C 4g · F 32g
⭐ It's the most popular fresh starter to balance the wood-fired pizzas
Classic Italian dessert with coffee-soaked ladyfingers and mascarpone cream.
480 cal · P 8g · C 45g · F 30g
⭐ Almost every critic and reviewer calls this a mandatory order
the move
You absolutely have to start with the homemade cold cuts and the Sobrasada pizza—it's the best thing on the menu. Make sure to book a table weeks in advance because they are always packed.
How It's Cooked
tip
The restaurant emphasizes a 'farm-to-pizza' philosophy, with half the menu relying on traditional baking and a significant portion utilizing fresh, raw ingredients.
Menu Price Spread
Most dishes (44%) fall in the 5-10 EUR range, making artisanal quality accessible.
Menu Prices
€4 – €23
Average Macro Balance
context
The menu leans toward a classic Italian profile with higher fat and carb content, typical of authentic pizza and charcuterie-focused dining.
every menu, decoded like this
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