A trendy and lively tavern specializing in Mediterranean fusion dishes cooked in a Josper oven, from crispy pork belly to creative tuna nigiri. It’s a popular local favorite that blends a chic atmosphere with high-quality Spanish small plates and an excellent wine list.





C. de Trafalgar, 1, Chamberí, 28010 Madrid, Spain
lamuccacompany.esCharcoal-grilled young chicken.
the take
600 cal is a bit high, but the high protein content makes it a filling, satiating choice.
Vegetarian · Vegan · Pescatarian · Kosher
Halal · Low Sodium
Gluten-free · Dairy-free · Lactose-free · Keto
Grilled octopus.
the take
450 cal is a solid main dish size that provides high protein to keep you full while cutting.
Vegetarian · Vegan · Kosher
Low Sodium
Pescatarian · Gluten-free · Dairy-free · Lactose-free · Halal · Keto
Charcoal-grilled artichokes with crispy Iberian ham.
the take
280 cal is a reasonable amount for a veggie-forward dish that keeps you full with fiber.
Vegetarian · Vegan · Pescatarian · Halal · Kosher
Low Sodium
Gluten-free · Dairy-free · Lactose-free · Keto
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known for
Nigiris of scorched rice (socarrat) with tuna tartare.
320 cal · P 18g · C 35g · F 12g
⭐ It is a unique fusion signature that everyone photographs and raves about.
Duck and foie gras rice dish.
850 cal · P 35g · C 75g · F 45g
⭐ Regulars consider this the ultimate comfort dish on the menu.
Anchovy on toasted brioche bread.
160 cal · P 8g · C 12g · F 10g
⭐ Food critics highlight the high-quality product and house-made bread.
Charcoal-grilled artichokes with crispy Iberian ham.
280 cal · P 12g · C 18g · F 18g
⭐ It is the gold standard for their charcoal-grilled vegetable section.
Grilled octopus.
450 cal · P 40g · C 15g · F 25g
⭐ A Mediterranean staple that showcases their mastery of the Josper oven.
the move
Definitely start with the tuna nigiri and the anchovy brioche—they are non-negotiable. Focus your main on anything from the Josper grill, but skip the risotto as the rice dishes like the duck and foie are much more impressive.
How It's Cooked
tip
The Josper oven imparts a unique smoky flavor to meats and vegetables without needing heavy sauces or excess oil.
Menu Prices
€4 – €31
Best Value Picks
Average Macro Balance
context
The menu leans heavily into fats, which is common in Spanish tapas; balance your meal by pairing richer dishes with fresh, grilled vegetable sides.
Where Calories Cluster
Most dishes (37%) land in the 400-600 cal range
every menu, decoded like this
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