A trendy and vibrant spot known for its creative, house-made pasta and colorful, high-energy decor. It is a popular favorite for its playful takes on Italian classics like pistachio pesto and creamy carbonara.





Av. de Felipe II, 16, Salamanca, 28009 Madrid, Spain
beata-pasta.comSpaghetti, cacio e pepe, pink pepper, lime, and red shrimp tartare.
the take
520 cal is reasonable for a main, and the 28g of protein helps keep you full while cutting.
Vegetarian · Vegan · Gluten-free · Dairy-free · Kosher · Keto
Low Sodium
Pescatarian · Lactose-free · Halal
Casarecce with San Marzano tomato sauce, guanciale, Pecorino Romano, and a touch of black pepper.
the take
650 cal is a significant portion, making it difficult to fit into a strict weight loss plan.
Vegetarian · Vegan · Pescatarian · Gluten-free · Dairy-free · Halal · Kosher · Keto · Low Sodium
Lactose-free
Authentic mortadella from Bologna.
the take
At 280 cal, it's a decent low-carb snack, but watch the high fat content if you're strictly cutting.
Vegetarian · Vegan · Pescatarian · Halal · Kosher
Low Sodium
Gluten-free · Dairy-free · Lactose-free · Keto
see all 18 items in the app
known for
Mafaldine, pistachio and basil pesto, Pugliese stracciatella, and toasted pistachios.
680 cal · P 18g · C 65g · F 38g
⭐ It is the most talked-about dish on the menu.
Caramelle pasta filled with burrata, cherry tomato sauce, Pecorino Romano cream, confit tomato, and basil.
610 cal · P 20g · C 70g · F 26g
⭐ People love the unique shape and cheesy explosion.
Spaghetti with egg yolk, Pecorino Romano, black pepper, and guanciale.
720 cal · P 26g · C 78g · F 34g
⭐ It is the gold standard for fresh pasta lovers here.
Tiramisu with mascarpone cream, savoiardi, and hazelnut praline.
450 cal · P 6g · C 48g · F 26g
⭐ It is the signature sweet finish everyone recommends.
the move
Book a table in advance because this place gets packed. Start with the Crunchy Nduja for a spicy kick, but make sure someone at the table orders the Pistacho Love—it lives up to the hype.
Average Macro Balance
How It's Cooked
Menu Prices
€6 – €16
Where the Prices Land
Most dishes (39%) are 12€+
every menu, decoded like this
macros + best picks for 100,000+ spots — free to try
🔒 15 more dishes decoded